pasta-cooker - meaning and definition. What is pasta-cooker
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What (who) is pasta-cooker - definition

PASTA DISH
Pasta Fagioli; Pasta Fagiol; Pasta fazool; Pasta e fagiole; Pasta fagioli; Pasta fagiola; Pasta fasul; Pasta e fasule; Pasta ceci; Pasta cheech
  • A tomato-based pasta e fagioli with ground meat

pasta-cooker      
(Also spagetti-burner) An Italian-made, Ducati motorcycle.
That red pasta-cooker of his is one of the most expensive motorcycles made.
Pasta e fagioli         
Pasta e fagioli (), meaning "pasta and beans", is a traditional Italian pasta dish. It is often called pasta fasul or pasta fazool in the New York Italian dialect, derived from its Neapolitan name, pasta e fasule.
AGA cooker         
  • AGA cooker showing hot plates
  • A modern-day three-oven AGA cooker. What appears to be a fourth oven door is the door to the burner.
STOVE AND COOKER SYSTEM
Aga cooker
The AGA cooker oven is a Swedish oven and cooker. Invented and initially produced in Sweden, since 1957 all production has been located in the UK.

Wikipedia

Pasta e fagioli

Pasta e fagioli (pronounced [ˈpasta e ffaˈdʒɔːli]), meaning "pasta and beans", is a traditional Italian pasta soup. It is often called pasta fasul or pasta fazool in the New York Italian dialect, derived from its Neapolitan name, pasta e fasule.